CHOC PROTEIN BALLS

PREP 5 MINS              I              COOK 15 MINS               I                 12 SERVINGS

INGREDIENTS

• 1 cup rolled oats
• ¾ cup coconut oil
• ½ cup SF maple syrup
• 2 scoops protein
• ½ cup desiccated coconut
• 2 Tbsp chia seeds
• 1-2 Tbsp water

DIRECTIONS

1. Place all ingredients except water into a food processor. Gradually add water and blend until the mixture starts to form.
2. Use a tablespoon to measure the mixture and form the protein balls.
3. Store in fridge to set.